Steps
- 1
Firstly take yeast, sugar, little flour, and little warm water in blow. let them fermit.
- 2
Than Knead dough with water and fermit
- 3
When dough Knead completely add buter in it and put for first proving.
- 4
Now take the dough nock back and put for 2 proving
- 5
Take the dough out and give shape
- 6
Deep fry it, till it golden Brown
- 7
Let them cool and pure chocolate surpe
- 8
Put in cool place and service cold.
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