Open in Cookpad AppSteps
- 1
Knead suji with lukewarm water.and cover it and rest for hr.
- 2
Now roll it and deep fry and cut from mid.
- 3
Add oil in kadai saute onion add paneer by adding spices.
- 4
Take half cut Pani Puri stuff paneer stuff add water and eat.sprinkle coriander leaves.
- 5
This is different stuffing Pani Puri.
Cooksnaps
love to play with different spices with unique style of food passionate for making food
Read more Similar Recipes
More Recipes
-
-
-
-
-
-
-
-
-
-
-
Garden Baked Ziti with Sausage
-
-
-
-
-
-
-
-
Boiled white long grain rice with dengu stew
Winny Ndunge -
-
Harsha Bhatia
https://cookpad.wasmer.app/us/recipes/4281087
Comments