Ugly but Yummy Roasted "Stuffed" Red Bell Pepper

Name: Ugly but Yummy Roasted "Stuffed" Red Bell Pepper
Total time: 2700 s
Yield: 5 servings
Cuisine: American
Ingredients: 5 medium Red Bell Peppers; 1 lb Ground Turkey; 2 tbsp Minced Onion; 2 tbsp Minced Garlic; 1/4 cup Worsteshire Sauce; 2 tbsp Pepper; 1/2 cup Mozzarella cheese

Zabby59 @cook_3019007

Its yummy!

Zabby59 @cook_3019007

Its yummy!

Saved

Ingredients

45 mins

5 servings

5 mediumRed Bell Peppers
1 lbGround Turkey
2 tbspMinced Onion
2 tbspMinced Garlic
1/4 cupWorsteshire Sauce
2 tbspPepper
1/2 cupMozzarella cheese

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Steps

45 mins

1

Roast Whole Bell Peppers in the oven at 425 for 25 minutes turning every 5 minutes.
2

While the peppers are cooking, mix all ingredients and cook on stove top until done. set aside.
3

Once Bell Peppers are cooked, place in a large bowl and cover with plastic for 10 minutes. This will loosen the skin.
4

After 10 minutes, pull off the stem and skin. Pull the pepper apart (2 or 3 sections), rinse off seeds and layer in casserole dish.
5

Spread meat mixture over peppers.
6

Sprinkle mozzarella cheese on top.
7

Warm until cheese melts.
8

Enjoy!