A picture of Fruit tart.

Fruit tart

TENZIN DORJEE @cook_11817494

Fruit tart

TENZIN DORJEE @cook_11817494

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Ingredients

200 gmRefine flour
130 gmButter
67 gmSugar
1 pieceEgg
as neededFresh fruit
As neededCream

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Steps

1

Set oven over Temperature 100 c and baking time 20 minutes.
2

Add butter and sugar mix it well.
3

Add egg and mixed it well.
4

Add refine flour, mix it well with the help of scrapper.
5

Start whipping the cream
6

Put the dough in refrigerator for maintenance, after that start roll the dough and cut the dough with the help of mold shape and bake.
7

Fill the cream in shaped dough and start filling the fresh fruit according to your design.
8

Serve it.

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Cooksnaps

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TENZIN DORJEE @cook_11817494

on February 10, 2018 09:32

CGC LANDRAN

CGC student

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