
Coconut Whipped Cream/ Frosting

Lulu Newton @cook_3783608
Coconut Whipped Cream/ Frosting
Steps
- 1
Refrigerate coconut milk overnight
- 2
A hard layer will be formed on top of coconut milk. Scoop it out and pour the liquid into a bowl. Add the vanilla.
- 3
Using a stand mixer, food processor, high speed blender or hand-held electric mixer, whip until fluffy.
- 4
Continue to whip in any additional Ingredients until well incorporated and fluffy.
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