A picture of Pumpkin Crunch.

Pumpkin Crunch

No1uNo
No1uNo @cook_2931579
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Ingredients

10 mins
  1. 1 can15 oz pumpkin
  2. 1 can12oz evaporated milk
  3. 1 1/2 cupSugar
  4. 3Eggs
  5. 1 1/2 tspCinnamon
  6. 1 boxYellow cake mix
  7. 1 cupButter
  8. 1 cupPecans

Cooking Instructions

10 mins
  1. 1

    Preheat oven to 350°

  2. 2

    Mix pumpkin, milk, sugar, eggs, cinnamon

  3. 3

    Pour into greased 9x13 pan

  4. 4

    Sprinkle cake mix on pumpkin mixture.

  5. 5

    Melt butter and drizzle over cake mix.

  6. 6

    Top with pecans

  7. 7

    Bake 1 hr to 1 hr 10 min, or until golden brown

  8. 8

    Cool, top with cool whip

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