A picture of Pumpkin Crunch.

Pumpkin Crunch

No1uNo @cook_2931579

Pumpkin Crunch

No1uNo @cook_2931579

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Ingredients

10 mins

1 can15 oz pumpkin
1 can12oz evaporated milk
1 1/2 cupSugar
3Eggs
1 1/2 tspCinnamon
1 boxYellow cake mix
1 cupButter
1 cupPecans

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Steps

10 mins

1

Preheat oven to 350°
2

Mix pumpkin, milk, sugar, eggs, cinnamon
3

Pour into greased 9x13 pan
4

Sprinkle cake mix on pumpkin mixture.
5

Melt butter and drizzle over cake mix.
6

Top with pecans
7

Bake 1 hr to 1 hr 10 min, or until golden brown
8

Cool, top with cool whip

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Cooksnaps

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No1uNo

No1uNo @cook_2931579

on November 28, 2013 18:26

Comments

Keywords

Cake Mix Yellow Egg Pumpkin Pecan Butter

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