holiday cranberry peanut chocolate bark made simple

Name: holiday cranberry peanut chocolate bark made simple
Total time: 600 s
Yield: 15 servings
Cuisine: American
Ingredients: 2 packages hershey's semi sweet baking morsels; 1 packages unsalted peanuts crushed to desired size; 3 peppermint candy canes finely crushed; 1 packages dried cranberries

The_Grinch @cook_2997654

delicious

The_Grinch @cook_2997654

delicious

Saved

Ingredients

10 mins

15 servings

2 packageshershey's semi sweet baking morsels
1 packagesunsalted peanuts crushed to desired size
3peppermint candy canes finely crushed
1 packagesdried cranberries

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Steps

10 mins

1

using the double boiler method, melt both bags of chocolate morsels on the stove.
2

add 3/4 of the peanuts and all of the candy cane to the chocolate while still on the stove and mix it all together making sure it is well blended.
3

on a cookie sheet, pour the mixture onto the sheet and spread evenly( you'll have to do this quick because the chocolate will start to cool and clump.
4

sprinkle the rest of the peanuts onto the top of the chocolate along with about a cup of cranberries.
5

freeze cookie tray until all of the chocolate is hardened.
6

break chocolate out of the tray the way you would an ice cube tray. then break chocolate into snack size pieces.
7

keep refrigerated in a Tupperware dish. enjoy.