Preheat oven to 350°F or 180 C

Spray a square pan with non stick cooking spray and lay the bottom with parchment paper

Mix warm water and the coffee, set aside

mix butter and sugar until fluffy

add eggs

add vanilla extarct

add coffee mixture

add the melted chocolate and make sure its cool enough so it won't cook the eggs

add the dry ingredients but don't over mix

Pour the batter into your prepared pan and cook for about 40 - 45 min or until when a toothpick inserted in the middle comes out with moist crumbs but not wet batter

Let it cool completely

ENJOY !