A picture of ICE CREAM PEANUT PIE.

ICE CREAM PEANUT PIE

schamy @cook_3813334

ICE CREAM PEANUT PIE

schamy @cook_3813334

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Ingredients

1 eachgram cracker crust
1/2 gallonvanilla ice cream
1/2 cuplight corn syrup
1/3 cupcreamy peanut butter
2/3 cupdry roasted peanuts salt free

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Steps

1

Take ice cream out of freezer to soften
2

Place crust in refrigerator until well chilled
3

Chop peanuts
4

Blend peanut butter and syrup together
5

Press HALF of the soften ice cream into crust
6

Pour HALF of peanut butter and syrup combination and sprinkle HALF of the peanuts over ice cream
7

Repeat step 6
8

Place in freezer until firm. Then take out 20 minutes before serving

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Cooksnaps

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schamy @cook_3813334

on October 21, 2015 14:35

Comments

Keywords

Pie Ice Cream Corn Peanut Peanut Butter

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