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Leftover McNugget Sauce Pork Chop Glaze
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A picture of Leftover McNugget Sauce Pork Chop Glaze.

Leftover McNugget Sauce Pork Chop Glaze

x
x @cook_5886383

I am a mom of three.

This means I sneak snacks into the movie theater, save all the drive thru napkins and stick them in the glove for emergencies, AND I keep a takeout condiment packet stash in the fridge.

I don't use them that often, but every once in a while, they really do save dinner.

This is not so much a detailed recipe as an idea - but one that comes in super handy from time to time!

I am a mom of three.

This means I sneak snacks into the movie theater, save all the drive thru napkins and stick them in the glove for emergencies, AND I keep a takeout condiment packet stash in the fridge.

I don't use them that often, but every once in a while, they really do save dinner.

This is not so much a detailed recipe as an idea - but one that comes in super handy from time to time!

Read more

Leftover McNugget Sauce Pork Chop Glaze

x
x @cook_5886383

I am a mom of three.

This means I sneak snacks into the movie theater, save all the drive thru napkins and stick them in the glove for emergencies, AND I keep a takeout condiment packet stash in the fridge.

I don't use them that often, but every once in a while, they really do save dinner.

This is not so much a detailed recipe as an idea - but one that comes in super handy from time to time!

I am a mom of three.

This means I sneak snacks into the movie theater, save all the drive thru napkins and stick them in the glove for emergencies, AND I keep a takeout condiment packet stash in the fridge.

I don't use them that often, but every once in a while, they really do save dinner.

This is not so much a detailed recipe as an idea - but one that comes in super handy from time to time!

Read more
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Ingredients

  1. Hot Mustard McNugget Sauce
  2. Sweet & Sour Sauce McNugget Sauce
  3. Minced shallot or onion
  4. oil
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Steps

  1. 1

    Mix equal parts Hot Mustard and Sweet & Sour Sauce along with some minced shallots, garlic, or onion.

  2. 2

    1 Tablespoon minced shallots and 1 teaspoon oil to two packets of sauce. 2 packets of sauce will cover 2 to 3 pork chops. You can easily double the whole mixture.

  3. 3

    Salt and pepper chops and cook as usual and just spoon or brush glaze over pork chops in the last 15 minutes of baking or roasting.

  4. 4

    Pretty tasty (and super easy!) in a pinch. ;)

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x @cook_5886383
on February 13, 2018 01:39

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