Steps
- 1
In a pan lukewarm milk, add flour and oil and mix it well for 1 minute.Turn off the gas and take it out and knead a smooth dough.
- 2
Divide it in 3 parts and add color.
Flatten each dough and cut and shape it like rose flower. - 3
Deep fry it on low heat.
Make sugar syrup in another bowl and add cardamom powder to it. - 4
Dip roses for a minute and serve it
* sprinkle sesame seeds for garnishing.
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