Nutrisystem Chicken Pot Pie- 1 Cup Serving 270 Calories
Nutrisystem Chicken Pot Pie- 1 Cup Serving 270 Calories
Open in Cookpad AppSteps
- 1
Cut chicken into small cubes
- 2
Place chicken into boiling water. Cook chicken until no longer pink.
- 3
Place cooked chicken, frozen vegs, cream of chicken soup into bowl and mix thoroughly.
- 4
Place chicken mixture into cooking dish.
- 5
Mix bisquick, egg beaters and milk.
- 6
Spread Bisquixk mixture over chicken mixture in baking dish.
- 7
Bake at 400°F for 30 minutes.
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