Strawberry cheesecake Parfait

Name: Strawberry cheesecake Parfait
Total time: 1800 s
Cuisine: American
Ingredients: 250 grams strawberry; 1/2 cup digestive biscuits(crushed); 1 tbsp sugar; 1 tbsp melted butter; 170 grams cream cheese; 1/4 cup sour cream; 1/2 cup heavy cream; 1/3 cup sugar; 1 small mint leaf as garnishing

patricia.lee2012 @cook_3718552

Kuala Lumpur, Malaysia

Strawberry cheesecake Parfait

patricia.lee2012 @cook_3718552

Kuala Lumpur, Malaysia

Saved

Ingredients

30 mins

250 gramsstrawberry
1/2 cupdigestive biscuits(crushed)
1 tbspsugar
1 tbspmelted butter
170 gramscream cheese
1/4 cupsour cream
1/2 cupheavy cream
1/3 cupsugar
1 smallmint leaf as garnishing

Saved

Steps

30 mins

1

slice strawberry and put into a bowl. Sprinkle with 1/2 tablespoon of sugar. Set aside
2

Crush digestive biscuits. add melted butter and 1/2 tablespoon of sugar into crumbs. Mix and set aside.
3

Beat cheese cream with hand mixer until smooth. Add sour cream and icing sugar. Beat until combined.
4

In another bowl, whip the cream until stiff peaks form. pour into cream cheese and fold with spatula.
5

Layer biscuits, cream cheese and strawberry. Sprinkle the top with some more crumbs and garnish with strawberries and a mint leaf. Refrigerate until ready to serve