Clean split peas

Clean smoked turkey necks with vinegar and water

Blend seasonings, onion and scallion till puree

Add 6 cups of water, split peas, smoke turkey necks, 1 scotch pepper (puncture hole in pepper), and seasonings into pot to boil

After boil, lower heat and let it cook for 20 minutes

Take out smoked turkey necks and Scotch pepper

In a blender puree split peas and broth till smooth consistency

Once split peas are pureed add smokey turkey and enjoy