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Ingredients

25 mins
2 servings
  1. 1 cloveonion
  2. 2 cupRice
  3. 1 tspsalt
  4. 1/2 litercooking oil

Cooking Instructions

25 mins
  1. 1

    Wash and slice onion

  2. 2

    Fry onion in cooking oil for 3mins

  3. 3

    Add rice and stir for 2mins

  4. 4

    Add 3 cups of water and add salt to taste

  5. 5

    Stir,cover and allow to boil for 20mins

  6. 6

    Serve hot with stew or sauce

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DrPrince
DrPrince @cook_2799336
on
Accra, Ghana

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