Steps
- 1
coat beef cubes in cornstarch, place into a med/high skillet with bacon fat, cook all sides until browned
- 2
after transferring beef to crock pot, place skillet back on heat and deglaze with liquids (1/4 cup of the water). pour into crock pot
- 3
add all veggies, coarsely chopped
- 4
add all spices
- 5
add water and beef base
- 6
cook on low for 7-9 hours, stirring occasionally
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