Steps
- 1
Preheat oven to 375°F
- 2
In large bowl beat sugars, butter, vanilla and egg on medium speed.
- 3
Stir in flour, baking soda and salt.
- 4
Stir in chips.
- 5
Drop dough by rounded tablespoons about 2 inches apart.
- 6
Bake 8 to 10 minutes or until light brown.
- 7
Cool 1 to 2 minutes, remove from sheet onto wire rack.
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