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My lasagne
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A picture of My lasagne.

My lasagne

Karoshi86
Karoshi86 @cook_2861072

My lasagne

Karoshi86
Karoshi86 @cook_2861072
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Ingredients

1 hour
2 servings
  1. 350 gramsmince meat
  2. 1/2onion
  3. 1 clovegarlic
  4. 1 cansieved tomato
  5. olive oil
  6. oregano
  7. worcestershire sauce
  8. 1beef stock cube
  9. salt
  10. 20 gramsbutter
  11. 1 cuproom temperature milk
  12. 1/2 cupflour
  13. 1 packageslasagne sheets
  14. grated cheese
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Steps

1 hour
  1. 1

    Cook lasagne sheets as indicated on package

  2. 2

    Chop the onion and garlic then put in a frying pan over medium heat for 5 minutes

  3. 3

    Add the mince meat and fry until brown

  4. 4

    Then add the can of sieved tomato, salt, oregano, Worcestershire sauce and beef stock cube. Mix and let simmer for 10 minutes

  5. 5

    While the mix is simmering, melt the butter in a pan then add the flour. Mix it well and add the milk, add salt, a little bit of the grated cheese, mix again and remove from the hob

  6. 6

    Now it's time to assemble! I did it in individual dishes. Put a thin layer of the mince meat mix on the bottom, cover with a layer of lasagne sheet and repeat. After pour your sauce over the top and cover with grated cheese

  7. 7

    Put the dishes in a pre-heated oven (200°C) and cook for 5 minutes. You can put them under the grill for another 5 minutes so that the cheese gets toasted

  8. 8

    I served mine with garlic bread

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Copied!

Karoshi86
Karoshi86 @cook_2861072
on November 22, 2014 16:37

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