A picture of Fish or Chicken Marinade.

Fish or Chicken Marinade

dirtybunny @cook_3261722

Fish or Chicken Marinade

dirtybunny @cook_3261722

Saved

Ingredients

10 mins

6 tbspExtra virgin olive oil
3 tbspDark soy sauce
1 tbspClear honey
3 tbspFresh lemon juice
1/2 tspFresh ground ginger
4 cloveGarlic (pulped)
4 smallBirdseye chilies (or to taste)
1 cupChopped chives

Saved

Steps

10 mins

1

Combine all the ingredients in a large bowl and stir well.
2

Leave in the fridge for a few hours. This allows the flavours to infuse and the warmth of the chilies to come out.
3

Once marinade has matured enough remove from fridge. Place four large salmon or chicken fillets in the bowl and ensure that the meat is fully coated.
4

Return the bowl to the fridge and allow the meat to marinade for at least two hours.
5

Cook meat as desired.

Saved

Cooksnaps

Saved

dirtybunny

dirtybunny @cook_3261722

on September 04, 2013 12:04

Comments

Keywords

Chilies Lemon Chive Honey Ginger Soy Garlic

Similar Recipes

More Recipes

Leftover carrot sa pakoray 🥕

Kulsoom Bukhari
Apple rings

Jigisha Modi
Pomegranate salad

pinal Patel
Japanese Simmered Dried Daikon

Aunty Eiko's international cuisine experience
Raw mango and string candy chutney

Pragati Hakim
Style crispy fried fish

Sarvat Hanif
Cheese Nachos

Garima Mayur Mangwani
Lemony Cucumber Tofu Soup

Bethica Das
Delicious nutritious healthy Apple dry fruit smoothi

Ramaben Joshi
Chicken&rice with green beans

Decphna
Roasted Garlic & Parmesan Cauliflower

alorn73
Creamy strawberry swirl cheesecake

Brenda M. Castillo
Pineapple And Apple Juice With Mint

Lyii G
Simple Lamb Chops

Silvia
Stuffed Chicken Breast

1blondie1968
C: Cola Cake Pops

pinksocks
Moussaka

TamyH
Tiramisu

TamyH
Pam's simple pasta...

pamelarochelle
Bean soup

Alma.Terror
No bake cheesecake

heather.boen
Omelette

Michael Mckie
Guacamole

Uncle Yumm
Chayote Guisado

PrincessBautista
mini pastrami ruebens

candy5630