A picture of Methi Aalu Matar.

Methi Aalu Matar

Kavita Kapoormehrotra.1 @cook_9393949

#Green leafy#post6

#Green leafy#post6

Methi Aalu Matar

Kavita Kapoormehrotra.1 @cook_9393949

#Green leafy#post6

#Green leafy#post6

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Ingredients

1 cupfenugreek leaves
1/2 cuppotato
1/4 cupGreen peas
1/4 tspheeng
1/4 tspjeera
1/4 tspfenugreek seed
to tasteSalt
1/4 tspred chilli powder

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Steps

1

Wash and cut fenugreek leaves
2

Cut potatoes in cube shape
3

Take a pan add mustard oil
4

Crackle jeera, heeng and fenugreek seed
5

Add veggies mix well
6

Add red chilli powder and Cook few mnts
7

Add salt and cover the lid cook simmer flame for 10 mnts.. Serve with paratha..

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Cooksnaps

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Kavita Kapoormehrotra.1

Kavita Kapoormehrotra.1 @cook_9393949

on February 21, 2018 10:05

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