Cheesy spinach bombs

Name: Cheesy spinach bombs
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup spinach blanched and puree; 3 Cheese cubes; 7/8 bread slices (crumbs); 2 tsp garlic ginger coriander paste; to taste Salt turmeric red chilli powder; 1/2 chat masala; as needed Oil for frying

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Ingredients

20 min

4 servings

1/2 cupspinach blanched and puree
3Cheese cubes
7/8bread slices (crumbs)
2 tspgarlic ginger coriander paste
to tasteSalt turmeric red chilli powder
1/2chat masala
as needed Oil for frying

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Steps

20 min

1

Take all the ingredients.
2

Blanched and make spinach puree.
3

Take puree breadcrumbs cheese.
4

Add ginger garlic coriander paste salt chat masala turmeric powder chilli powder to breadcrumbs make a dough.
5

Cut cheese cube in to small cubes. Take spinach dough in small portion put cheese cube and make a ball.
6

All spinach cheese balls r ready.
7

Fry balls on medium heat.
8

Cheesy spinach bombs r ready to serve.