Palak Tomato Saag

Name: Palak Tomato Saag
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bunch Palak; 2 tomato chopped; 1 tsp ginger and green chilli paste; to taste Salt; 1 tsp chilli Powder; 1 tsp dhania Powder; 1/4 tsp haldi Powder; 1/2 tsp amchur Powder; 1/2 tsp garam masala; pinch Hing; 1/2 tsp zeera; as needed Oil

Asha Sharma @cook_9679944

# Leafy Greens

Asha Sharma @cook_9679944

# Leafy Greens

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Ingredients

2 servings

1 bunchPalak
2tomato chopped
1 tspginger and green chilli paste
to tasteSalt
1 tspchilli Powder
1 tspdhania Powder
1/4 tsphaldi Powder
1/2 tspamchur Powder
1/2 tspgaram masala
pinchHing
1/2 tsp zeera
as needed Oil

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Steps

1

Firstly palak ki leaves nikal kar barik cut karein.Achhe se wash karein.
2

Pan m oil garam hone par Hing zeera bhune.add palak and ginger,green chilli paste.
3

2min high flame par cook karein.Add masale and chopped tomato.sim gas p 5 min cook karein.Puri tarah se pkne par gas off kar de.
4

Chapati or paranthe ke sath serve karein.
5

Thanks to all.