Paneer Butter Masala

Name: Paneer Butter Masala
Cuisine: Indian
Ingredients: 200 gm paneer; 2 medium-onion (chopped); 1.1 /2 tsp ginger (chopped); 4 garlic cloves; 3 tomato(boil); 8 kaju(soaked); 2 green chilli (chopped); 1/2 cup milk(full cream); 2 tsp kasuri methi; 1/2 tsp Garam masala; 1 tbsp coriander powder; 1 tej patta; 1 tsp fresh cream; 2 tbsp butter; 2 tbsp 0il; to taste Salt

Renu Verma @cook_11819137

Kanpur

Paneer Butter Masala

Renu Verma @cook_11819137

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Ingredients

200 gmpaneer
2medium-onion (chopped)
1.1/2 tsp ginger (chopped)
4garlic cloves
3tomato(boil)
8kaju(soaked)
2green chilli (chopped)
1/2 cupmilk(full cream)
2 tspkasuri methi
1/2 tspGaram masala
1 tbspcoriander powder
1tej patta
1 tspfresh cream
2 tbspbutter
2 tbsp0il
to tasteSalt

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Steps

1

Onion,garlic,ginger ka paste alag bana le or kaju ka paste alag and tomato ki puree bhi alag bana le or le
2

Pan garamkare usme oil and butter dale ab onion ka paste dal kar tej patta dale or medium flame me mein 5 mins pakaye jab onion ka paste brown ho jaye
3

Ab usme add karein green chilli,red chilli powder,30 seconds pakaye or usme kaju ka paste dal kar 2 mins pakaye ab usme tomato puree add karein 0r 4 mins tak pakaye or jab tak pakaye jab paste
4

Jab paste se oil alag ho jaye tab usme coriander powder,garam masala,mix karein or add karein 1/2-cup milk,1/2-cup pani and salt mix karein or 5 mints pakaye
5

Ab usme paneer cubs or kasuri methi dal kar 2 mint pakaye
6

Ab cream dal kar flame off kar de paneer butter masala taiyar hai👍