Steps
- 1
Atta Mein salt Aur Water dal kar ghunth lein.
- 2
Muli ka cheel kar grate kar lein. Fir uska Pani neechod lein.
- 3
Muli Mein Sabhi ingredients ko dal kar mix kar dein.
- 4
Ab atte ka peda Bana kar Muli ka mixture bhar dein.
- 5
Usko sukha atta laga kar Mota parontha Bel lein.
- 6
Ab Tawa garam kerke sare paronthe ghee ya oil laga kar sek lein.
- 7
Dahi ya butter ke Sath serve Karein.
Similar Recipes
More Recipes
-

Garlic butter salmon with corn on the cob
Sarvat Hanif
-

Khanfaiziya5 -

Chef Aiden
-

Baked Grapefruit with Oatmeal Crumble
Chef Mommy Nessa
-

Chef Mommy Nessa
-

Sangita Vyas
-

Barnali Debdas
-

Kulsoom Bukhari
-

Banana Matcha Cheesecake- no bake and Vegan
Madhumita Bishnu
-

Kumkum Chatterjee
-

CoolJewel
-

Chicken and spinach enchilada dinner casserole
Debbi Letot -

Minda
-

Lance Wilson
-

Italian Sausage Potato Cream Soup
@chefcraig
-

Tanu Vasu
-

Tanu Vasu
-

Divya Konduri
-

Vrinda Idnani
-

Mahi Sharma
-

Kuldeep Kaur
-

Without onion garlic Mater nimona
Nidhi Amit Jain
-

Kuldeep Kaur
-

Achala Vaish
-

Kuldeep Kaur
https://cookpad.wasmer.app/us/recipes/4496415



Comments