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empanadas
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A picture of empanadas.

empanadas

Tina Martinez
Tina Martinez @cook_3761155
Newberg Oregon

empanadas

Tina Martinez
Tina Martinez @cook_3761155
Newberg Oregon
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Ingredients

  • 2 cupmaseca
  • 1enough water to make it into a light dough consistency
  • 1tortilla press
  • 1/4 cupcorn oil or u can use a deep fryer
  • 1any filling you like (I use precooked chorizo and refried beans)
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Steps

  1. 1

    roll masecs into 1 1/2 inch balls. using the tortilla press, press ball into tortilla then fill with any filling you like.

  2. 2

    when oil is heated, place empanada in oil and fry till golden brown on each side.

  3. 3

    they can be baked as well

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Tina Martinez
Tina Martinez @cook_3761155
on June 14, 2013 17:29
Newberg Oregon
Love to cook, especially for large groups or parties..
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Keywords

Corn Maseca Bean Tortilla

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