Mava gujiya

Name: Mava gujiya
Cuisine: Indian
Ingredients: 2 cup maida; 200 gram mava; 1 cup bura; 3 tbsp ghee; 1/2 cup gola; 1 tbsp kishmish; 1 tbsp kaju; as needed Oil

Nidhi Amit Jain @cook_9578362

Up.Hapur

#holi special

Nidhi Amit Jain @cook_9578362

Up.Hapur

#holi special

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Ingredients

2 cupmaida
200 grammava
1 cupbura
3 tbspghee
1/2 cup gola
1 tbspkishmish
1 tbspkaju
as neededOil

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Steps

1

Maida m ghee daale aur mix karein..Mutthi se bandh kar dekhe ager maida bandh gaya hai t ghee thik hai nahi t thoda sa aur daale
2

Pani daal kar puri jaisa kar le.Half hour rest par rakhe
3

Mava ko kadhai m daal kar sin gas par bhune
4

Jab colour change ho jaye t kadhai se nikal le
5

Thanda kar ke dryfruit aur bura mix karein.
6

Ab maida ki loi ke aur round bel le
7

Gujiya ka molde le iske beech m 1 spoon mava rakhe chaaro side paani lagaye aur aache se band karein
8

Extra maida nikal de
9

Oil gram karein aur sim gas par fry karein
10

Apki gujiya ready hai