boil two packet of desired hakka noodles with 1 tsp salt and 1 tsp oil. once boiled keep aside

In a seperate pan add 3 tbsp oil and the peeled and chopped garlic

next add chicken with salt and pepper

stir chicken in every 3 min for around 6 min on slow-medium heat add 1/2 tsp vineger

add all the chopped veggies best to thinly slice all veggies

once veggies are starting to cook add 3 tbsp soya sauce and 1 tbsp siracha sauce or any chilly sauce

add the noodles, mix well, covrr for 10 min on slow heat and serve