Jingle Bell Bars

Name: Jingle Bell Bars
Cuisine: American
Ingredients: 1/4 cup Butter or margarine melted; 1 cup Graham cracker crumbs; 1 cup Coconut; 1 cup Semisweet chocolate chips; 1 cup Butterscotch chips; 1 1/4 oz Can sweetened condensed milk; 1 cup Pecans, chopped

Troy Baumgartner @cook_3004859

Arlington, TX

Jingle Bell Bars

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Troy Baumgartner @cook_3004859

1/4 cupButter or margarine melted
1 cupGraham cracker crumbs
1 cupCoconut
1 cupSemisweet chocolate chips
1 cupButterscotch chips
1 1/4 ozCan sweetened condensed milk
1 cupPecans, chopped

Cooking Instructions

1

Pour butter or margarine in a 13-by-9-inch baking pan.
2

Sprinkle graham cracker crumbs evenly on top.
3

Sprinkle coconut, chocolate chips and butterscotch chips evenly on top.
4

Pour sweetened condensed milk evenly on top.
5

Sprinkle pecans evenly on top.
6

Bake in a preheated 350°F oven for 30 minutes. Cut into squares when cool.

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Troy Baumgartner @cook_3004859

on November 22, 2014 20:22

Arlington, TX

Sharing recipes from my loving midwest family in rural Indiana. Living in a city that is growing at a record rate, it's nice to have little reminders of home and the food that I hold so dear. I hope you enjoy the recipes I share and look forward to hearing comments of your memories to the ones that you may have grew up with as well.

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