Jay's Lamb meatball with Curry sauce

Name: Jay's Lamb meatball with Curry sauce
Total time: 600 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb Ground lamb; 1/4 cup Italian bread crumbs; 2 egg yolks; 1 tsp curry powder; 1/4 tsp salt; 1/2 can Coconut milk; 1 tbsp red curry paste; 1 tsp curry powder; 1 tbsp fish sauce; 1/2 tsp sesame oil; 1 tsp cayenne powder

Jason H @jaysgoodct

I love lamb and just felt like going with something spicy ontop.

Jason H @jaysgoodct

I love lamb and just felt like going with something spicy ontop.

Saved

Ingredients

10 mins

8 servings

Lamb meatball
1 lbGround lamb
1/4 cupItalian bread crumbs
2egg yolks
1 tspcurry powder
1/4 tspsalt
Curry sauce
1/2 canCoconut milk
1 tbspred curry paste
1 tspcurry powder
1 tbspfish sauce
1/2 tspsesame oil
1 tspcayenne powder

Saved

Steps

10 mins

1

Preheat oven 350°F.
2

Meatballs mix all ingredients together. Make meatballs about a inch and half in diameter.
3

Spray cookie sheet with canola place meatballs on sheet. Place in oven for aprox. 35min or till meatball starts browning.
4

Sauce mix ingredients in sauce pan on medium heat stir let simmer for 2mins . Then finished.
5

I used texas toast quartered to place meatball on top drizzle sauce over. Garnish with water cress.

Saved

Cooksnaps

Saved

Jason H @jaysgoodct

on November 22, 2014 20:22

Been cooking since 5 started with eggs just decided to go to school in culinary arts you all inspire me. My plating and recipes will get a lot better since I'm a perfectionist. I hope you all live what I share with you in the future. Update 2025 I am now head Chef of 2 restaurants 1 dry age steak house and the other a entire senior living community.

Keywords

Meatball Curry Cayenne Fish Coconut Egg Lamb Ground Lamb

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Jay's Lamb meatball with Curry sauce

Jay's Lamb meatball with Curry sauce

Ingredients

Steps

Cooksnaps

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