A picture of Mustard & Cranberry Ham Glaze.

Mustard & Cranberry Ham Glaze

405hp_z06 @cook_2702288

Mustard & Cranberry Ham Glaze

405hp_z06 @cook_2702288

Saved

Ingredients

15 mins

1 1/2 cupPacked brown sugar
1 1/2 cupDry red wine or chicken broth
3 tbspDijon mustard
3 canJellied cranberry sauce

Saved

Steps

15 mins

1

In a large sauce pan, combine the cranberry sauce, brown sugar, and wine or chicken broth.
2

Bring to a boil, reduce heat and simmer uncovered for 10 minutes or until slightly thickened.
3

Remove from heat and whisk in mustard.
4

Pour cranberry mixture over ham and bake for 20-30 minutes at 350°.
5

Let stand 10 minutes before serving.

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Cooksnaps

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405hp_z06

405hp_z06 @cook_2702288

on November 28, 2013 17:06

Comments

Keywords

Mustard Dijon Chicken Cranberry Wine

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