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Chestnut-Chocolat Mousse
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A picture of Chestnut-Chocolat Mousse.

Chestnut-Chocolat Mousse

elenart
elenart @cook_3288305

Turned out very yummy. I used whipped cream and strawberries for decoration

Turned out very yummy. I used whipped cream and strawberries for decoration

Read more

Chestnut-Chocolat Mousse

elenart
elenart @cook_3288305

Turned out very yummy. I used whipped cream and strawberries for decoration

Turned out very yummy. I used whipped cream and strawberries for decoration

Read more
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Ingredients

6 servings
  1. 275 gramsChestnuts or 1,25 dl canned chestnutmash
  2. 4Eggs
  3. 150 gramsChocolate (I used milk chocolate)
  4. 2 tbspSugar
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Steps

  1. 1

    Make a sidecut in each chestnut

  2. 2

    Fill a pot with cold water, add the chestnuts and bring to a boil

  3. 3

    Boil for 20 minutes

  4. 4

    When the chestnuts are cold enough, peel them and mix in a blender

  5. 5

    Melt the chocolate

  6. 6

    Mix the egg yolks and add the chocolate and the chestnutmix

  7. 7

    Mix the egg whites until set and add te sugar, one spoon at a time

  8. 8

    Mix the egg whites with the chocolate mix

  9. 9

    Divide into cups and put in the fridge for about 4 hours or overnight

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elenart
elenart @cook_3288305
on November 18, 2013 00:23
I still live with my parents but I'm already into cooking and my mom loves it! All my recipes are very easy and I love making desserts!
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