Can't believe it's so easy beef enchiladas
When you just need something gooey, cheesy and comforting. This will hit the spot! You can easily adjust the spices by adding in your favorite cayenne pepper or chopped jalapeno. This is a very mild dish and great for kids.
Can't believe it's so easy beef enchiladas
When you just need something gooey, cheesy and comforting. This will hit the spot! You can easily adjust the spices by adding in your favorite cayenne pepper or chopped jalapeno. This is a very mild dish and great for kids.
Open in Cookpad AppSteps
- 1
Make taco seasoning and beef as directed on taco seasoning package
- 2
Make taco rice as directed on package
- 3
Preheat oven to 350
- 4
Chop up onions and cilantro
- 5
Add taco meat, taco rice, 1/2 can of enchilada sauce, 1 cup of cheese and onions and cilantro in large mixing bowl. Mix well with a rubber spatula to combine.
- 6
Pour a small amount of enchilada sauce in the bottom of a well greased large baking dish
- 7
Take your meat mixture and start making your enchilada and place them very close together and seam side down in your baking dish
- 8
Place in oven and bake for 20 min
- 9
Take baking dish out and pour the rest of your enchilada sauce and cheese on top. if you have left over onion sprinkle that on top too
- 10
Bake for 10 more minutes
- 11
This makes a lot of filling so be prepared to make two batches and freeze one OR use the rest of the filling for tacos; salads or nachos
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