Matar paneer with shimla mirch

Name: Matar paneer with shimla mirch
Cuisine: Indian
Ingredients: 100 gm paneer; 1/2 cup peas (boil); 1 simla mirch chopped; 2 tomato paste; 1 onion paste; 1 tsp garlic and ginger paste; 1 tbsp fresh cream; 1 tsp coriander powder; 1/2 tsp chilli flakes; 1/2 tsp haldi; 1/4 tsp jeera; 1 tbsp oil; to taste Salt

kavita Dixit @cook_9888401

Matar paneer with shimla mirch

kavita Dixit @cook_9888401

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Ingredients

100 gmpaneer
1/2 cuppeas (boil)
1simla mirch chopped
2tomato paste
1onion paste
1 tsp garlic and ginger paste
1 tbspfresh cream
1 tsp coriander powder
1/2 tsp chilli flakes
1/2 tsp haldi
1/4 tsp jeera
1 tbspoil
to tasteSalt

Saved

Steps

1

Kadhae m oil garam karein aur jeera hing dal onion paste dal ke bhune fir garlic and ginger paste dale aur chalae ab tomato paste dale aur chalae ab sare sukhe masale dal kar mix kar le aur chalae fir fresh cream dale aur tb tak chalae ki oil chodne lage fir boil mater dal mix karein aur simla mirch dal mix karein aur bhune fir paneer aur salt dal kar mix karein aur 1 cup water add karein aur 5 minute cook karein fir flame off kar de!!