Italian Spiced Fried Chicken

#Chicken
Easy, quick, succulent and delicious fried chicken. Crispy from outside and soft juicy from inside. A perfect appetizer for any occasion.
Italian Spiced Fried Chicken
#Chicken
Easy, quick, succulent and delicious fried chicken. Crispy from outside and soft juicy from inside. A perfect appetizer for any occasion.
Steps
- 1
Wash the chicken and pat dry with kitchen towel and make slashes on it.
- 2
Take the milk in a bowl and add ½ tbsp of sprig genoa spice blend.
- 3
Break the egg and add to the milk mixture. Whisk well, season with salt and add the chicken drumsticks to it and marinate it for atleast 30 mins.
- 4
In a plate add the crushed cornflakes, all purpose flour, remaining sprig genoa spice blend, chilly flakes, season with salt and mix well.
- 5
Take out the chicken from the mixture and coat them well in the mixture.
- 6
Heat oil in a pan. When the oil is hot, simmer the flame and add the chicken drumsticks and fry them in low-medium heat.
- 7
Flip over and fry them for about 12-15 mins or till the chicken is crisp and brown.
- 8
Take it out in an absorbent paper. Plate it, sprinkle some genoa spice blend and serve with french fries or any sauce of your choice
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