Pre heat oven to 450

Seperate the wings at the joint into drumettes and wingettes

Place the 30 pieces of chicken onto a baking sheet and bake for 20 minutes or until the meat is cooked all the way through to the bone

While that is cooking put the butter into a small pot and melt on the stovetop

Once melted take off the heat and whisk in the hot sauce until well blended

Once the chicken is cooked put it all into a large bowl and pour sauce over top. Put a lid on the bowl and shake to fully coat all the chicken in sauce