Avocado Appetizers

Name: Avocado Appetizers
Cuisine: Indian
Ingredients: one two avocado cut in halves; one small cumumber sliced; one onion small diced into small pieces; a few tomatoes sun dried; one carrot meduim sized grated; 4 walnuts cut in small pieces; 4 almonds cut in small pieces; mint leaves to garnish; to taste salt; 2 tsps lemon juice; 1/4 tsp cumin powder; 1 tsp olive oil; parsley to garnish

Reetika Lonial Sahni @cook_7825470

Denver, Colorado

Avocado Appetizers

Reetika Lonial Sahni @cook_7825470

Saved

Ingredients

one twoavocado cut in halves
onesmall cumumber sliced
oneonion small diced into small pieces
a fewtomatoes sun dried
onecarrot meduim sized grated
4walnuts cut in small pieces
4almonds cut in small pieces
mint leaves to garnish
to tastesalt
2 tspslemon juice
1/4 tspcumin powder
1 tspolive oil
parsley to garnish

Saved

Steps

1

Cut avocado in two halves and remove the inner seed
2

Coat inner avocado with olive oil
3

In one bowl mix grated carrots, chopped almonds, chopped walnuts, salt to taste, cumin powder, 1/2 tsp olive oil, 1tsp lemon juice and half of the diced onions
4

In another bowl mix chopped cucumber, remaining half of diced onions, chopped sun dried tomatoes, salt, parsley, 1/2 tsp olive oil and 1 tsp lemon juice
5

Put both avocado halves in a plate and from each bowl garnish the contents on each avocado
6

Garnish with mint leaves on top before serving