Grandma's Carrot Cake
dolfan34266 @dolfan34266
Cooking Instructions
- 1
Pre heat oven to 350
- 2
Beat eggs untill floppy, add sugar and beat till blended, add oil and beat till blended
- 3
Add carrots, pineapple, vanilla, and nuts and stir to blend
- 4
In a seperate bowl sift together salt, baking powder, nutmeg, flour, baking soda, and cinnamon
- 5
Add the wet ingredients to the dry ingredients and mix till well blended
- 6
Pour into a 9X13 cake pan and bake 45-60 minutes
- 7
To make icing put all ingredients together in bowl and beat until well blended
- 8
Once cake has finished baking let cool completely before covering in icing
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