Murg Malai
Murg Malai
Steps
- 1
Method :- In a mixing bowl marinated the chicken with yogurt,black peppeer & salt with in 1/2 an hour.
- 2
Heat oil in a pan add onion,ginger garlick paste,green chilli,cashew nuts and stir. Then all the ingridients take a mixer grinder and blend and make a smooth paste.
- 3
Heat butter in a another pan and add all spices till fragrent. Add marinated chicken and stir. Add salt and stir then add the smooth paste and nice stir. Cover and cook 10 minutes.
- 4
Add fresh cream and black pepper. Serve hot garnishing with Coriander leaves.
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