Steps
- 1
Add broccoli and simmer for 15-20 minutes, until broccoli is tender but not soft.
- 2
In a large saucepan, whisk together chicken broth, water, half and half, flour, onion and pepper. Bring to a boil over medium-high heat, stirring often, then reduce heat to low.
- 3
Stir in cheese and heat until melted completely. Remove from heat at once.
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