Steps
- 1
Start rice cooking. Preferably in rice cooker. Use butter or olive oil ~1Tbsp
- 2
Dice chicken into ~1/2" cubes
- 3
Fry chicken in olive oil on high heat until almost cooked through (5min)
- 4
Add contents of Aldi stir fry and frozen veggies to chicken. Cover and heat on high until veggies are soft.
- 5
Add stir fry sauce to taste and heat few more minutes
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