Stuffed mushrooms

Name: Stuffed mushrooms
Cuisine: Indian
Ingredients: 5-6 Button mushroom; 100 gm paneer; 2 spoons chopped onion; 1/2 Ginger- garlic paste; 1 spoon tomato puree; 2 spoons fresh cream; 1/2 tbsp kasoori methi; 1/4 tbsp garam masala; 1/2 cup milk; 1 tbsp Cashews paste; 1 spoon Ghee; to taste Salt; 1/2 tbsp Red chilli powder; 1/4 tbsp Turmeric powder; 2 tbsp Cashews

Priya Vinod Dhamechani @cook_9564051

#stuffed

Priya Vinod Dhamechani @cook_9564051

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Ingredients

5-6Button mushroom
100 gmpaneer
2 spoonschopped onion
1/2Ginger- garlic paste
1 spoontomato puree
2 spoonsfresh cream
1/2 tbspkasoori methi
1/4 tbspgaram masala
1/2 cupmilk
1 tbspCashews paste
1 spoonGhee
to tasteSalt
1/2 tbspRed chilli powder
1/4 tbspTurmeric powder
2 tbspCashews

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Steps

1

Mushroom ko hot water mein clean kar le, andar se khali kar le.
2

Paneer mein salt + chilli+ thoda garam masala + kaju crush kar mix kar le.
3

Paneer ke mix ko mushroom mein stuff kar 5 min fridge mein rakh de.
4

Ab ek kadai mein ghee garam karein onion ko halka brown hone tak bhoon le.
5

Ginger- garlic paste add Karein 2 min pakaye.
6

Milk add karein haldi+ salt+ chilli powder+ tomato puree dale.
7

Lagatar mix karte rahe jab ghee kinaro par dikhe to sabhi ingredients mix kar de thodi si cream bacha kar rakhe.
8

Ab ese paneer & cream se saja de. Stuffed mushroom ready gai.
9

Mushroom ko fridge se nikal kar aap chahe to pahle kuch der fry karein ya kadai mein daal kar 2-3 min dakh kar bhi paka sakte hai.