Steps
- 1
Take a chinese wolk add oil add dry red chilli add all vegetable cut in to slice cuting an saute 20 to 30 sec your add boiled noodles add soya sauce add white pepper add vinegar add salt now saute 3 to 4 minuts your hakka noodles ready... note when you try the hakka noodles your gas flame b.t.u minimum 50000 to 80000 or maximum 1lack to 1.50000
Similar Recipes
More Recipes
-

Monika Jain
-

Deepti Johri
-

Heena Jani
-

Ananthi @ Crazy Cookie
-

Shobha Deshmukh
-

Sudipa Gope
-

Durreshahwar Khan
-

Falgooni Mangrola
-

Cheese-filled pies - fatayer bi jibneh
Cook Lebanese
-

Kathryn Clayton
-

@chefcraig
-

Heena Nayak
-

Archana Agrawal
-

Mamata Pramanik
-

Renu Verma
-

Geeta Khurana
-

Aman Rajpoot -

Neetu Gupta
-

Preeti agarwal
-

Cheese-filled pies - fatayer bi jibneh
Cook Lebanese
-

Half-moon shaped meat turnovers - sambousek bi lahmeh
Cook Lebanese
https://cookpad.wasmer.app/us/recipes/4592703












Comments