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Gluten Free Onion Rings
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A picture of Gluten Free Onion Rings.

Gluten Free Onion Rings

Kathryn Clayton
Kathryn Clayton @cook_11991855
Eastern NC

Something simple, easy and somewhat cheap, if you have the ingredients already

Something simple, easy and somewhat cheap, if you have the ingredients already

Read more

Gluten Free Onion Rings

Kathryn Clayton
Kathryn Clayton @cook_11991855
Eastern NC

Something simple, easy and somewhat cheap, if you have the ingredients already

Something simple, easy and somewhat cheap, if you have the ingredients already

Read more
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Ingredients

5 mins
  1. 3 cupsgluten free all-purpose flower
  2. 3eggs beaten
  3. Gluten free original flavor breadcrumbs
  4. Oil, I used regular vegetable oil
  5. Add any spice to the bread crumbs for extra flavor
  6. 1onion
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Steps

5 mins
  1. 1

    Peel and cut your onion to make rings. Separate the rings.

  2. 2

    Put oil in a pan about 3 to 4 inch deep, but fill pan with 2 inches of oil.

  3. 3

    As you wait for your oil to heat. Put your eggs, flour,and bread crumbs in separate bowls that are big enough for the onion rings.

  4. 4

    Coat rings in flour, then egg, then flour and egg again then bread crumbs set your aside until you've coated enough rings to your satisfaction

  5. 5

    Fry rings until golden brown and serve with you favorate dipping sauce.

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Kathryn Clayton
Kathryn Clayton @cook_11991855
on March 16, 2018 03:48
Eastern NC
I'm gluten intolerant and constantly flipping normal recipes into gluten free ones. Plus trying food I haven't cooked before is always exciting.
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Comments

x y
x y @cook_24282551
June 13, 2020 04:07
What kind of flour can we use if we dont wanna be using corn or rice flour
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