Gluten Free Onion Rings

Kathryn Clayton @cook_11991855
Something simple, easy and somewhat cheap, if you have the ingredients already
Gluten Free Onion Rings
Something simple, easy and somewhat cheap, if you have the ingredients already
Steps
- 1
Peel and cut your onion to make rings. Separate the rings.
- 2
Put oil in a pan about 3 to 4 inch deep, but fill pan with 2 inches of oil.
- 3
As you wait for your oil to heat. Put your eggs, flour,and bread crumbs in separate bowls that are big enough for the onion rings.
- 4
Coat rings in flour, then egg, then flour and egg again then bread crumbs set your aside until you've coated enough rings to your satisfaction
- 5
Fry rings until golden brown and serve with you favorate dipping sauce.
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