The ingredients

Bacon is optional. If you want to use it, put bacon in a wok and cook over medium heat until 70% cooked. Scoop it out and leave it aside for later use.

Put the potatoes in and cook over medium-high heat, stirring occasionally, until brown and tender, about 15 minutes. Add bacon back in once potatoes are almost done.

Add the shallot, cucumbers. Cook for another 3 mins. Stir occasionally.

In with cumin and chili powder. Add salt to taste. Cook for another minute.