Easy Roasted Broccoli

Name: Easy Roasted Broccoli
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 3 bunch Fresh broccoli, rinsed, dried and separated; 3 tbsp Extra virgin olive oil; 2 tsp Garlic salt, more or less, to suit your taste; 1 tbsp Grated Parmesan cheese

CoolJewel @cook_2780199

Bucks County, Pennsylvania

Just looking for an alternative to steamed broccoli. Next time I'll add bacon!

CoolJewel @cook_2780199

Bucks County, Pennsylvania

Just looking for an alternative to steamed broccoli. Next time I'll add bacon!

Saved

Ingredients

1 hour

4 servings

3 bunchFresh broccoli, rinsed, dried and separated
3 tbspExtra virgin olive oil
2 tspGarlic salt, more or less, to suit your taste
1 tbspGrated Parmesan cheese

Saved

Steps

1 hour

1

Preheat oven to 375°F. Wash, dry and separate broccoli and place in a ziplock Baggie, or any plastic bag that won't leak.
2

Pour in the olive oil and garlic salt and shake it up.
3

Dump onto a cookie sheet sprayed with cooking spray (or non-stick).
4

Bake for 45 minutes to an hour, until broccoli begins to brown on the edges.
5

Put into a bowl, sprinkle with Parmigiana cheese and serve.