Boil the water. Add the tea powder and jaggery Simmer it for 5 min. Keep mixing

Let it cool down. Arrange 2 glasses. Add in mint leaves and lemon juice equally in both the glasses

Then strain the tea and jaggery decoction equally in both the glasses

OR u can keep in the freezer for 1-2 hrs and remove the glasses and insert the ice cream stick and keep it again in the freezer for 1-2 hrs and Ur candy is ready