Aloo sabji with aloo onion kachori
Vaibhu Saxena @cook_11936325
Steps
- 1
Knead a dough of whole wheat atta,with 1potato mashed and 1onion chopped And water
- 2
In a cooker heat oil, add cumin seeds, onion tomatoes paste, ginger garlic paste and saute for a minute until oil separate
- 3
Add salt chillies, garam masala, green chillies chopped
- 4
Now add mashed potatoes and let it to boil
- 5
Heat oil in a wok and fry the kachori of the kneaded atta dough
- 6
Serve hot
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