Steps
- 1
Preheat oven to 220 Celsius
- 2
Chop zucchini to 4 quarters
- 3
Mix parmesean cheese and seasoned bread together
- 4
Dip each zucchini in the eggs
- 5
Mix the zucchini in the seasoned bread and permesean cheese and remove any unstuck seasoned bread and permesean cheese
- 6
Put in a prepared baking sheet
- 7
Put in the oven for 20 minutes, until they turn golden and tender
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