Steps
- 1
heat oil in skillet u only need engh to be on edge a little u dnt want meat covered
- 2
take crackers and seasonings (not worchester sauce) and stir in bowl
- 3
take a beef fritter and dip in egg
- 4
now add to cracker pressing down and puttin cracker seasoning on n pressing down
- 5
put in skillet and fry up and continue for next fritter
- 6
once oils gone add worchester sauce to top of meat n continue frying n meats done gettin crispy n done enjoy
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