Baked Mushrooms with Peri Peri Sauce

Yummy Corner @cook_12075406
Trying my hands on Dull Dark Photography!
Baked Mushrooms with Peri Peri Sauce
Trying my hands on Dull Dark Photography!
Cooking Instructions
- 1
Mix all ingredients except spring onions and bake at 180 degree for 20 mins.
- 2
Sprinkle chopped spring onions,thyme and chilli flakes.
- 3
Serve hot!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Baked Mushrooms With Sweet Chilli Soy Sauce Baked Mushrooms With Sweet Chilli Soy Sauce
Awesome appetizer!:-) U all will like it for sure. Shreyu21 -
-
Mushroom Sauce Mushroom Sauce
A old school recipe with a modern technique. You can use any variety of shrooms to make this. I've used some ideas from other sauce recipes to make this ketchup into a sauce. Can be used as a marinate, or to enhance the flavors of pies, puddings and sauces. aldo -
-
Magic Mushroom Sauce Magic Mushroom Sauce
Ok, so the mushrooms won’t make you feel funny, but this sauce is magical; it can be used on burgers, steaks, mashed potatoes and more! Chef Weird Beard -
Oyster Mushrooms with Mustard Sauce Oyster Mushrooms with Mustard Sauce
A very easy and quick recipe with ingredients you might already have in your fridge or pantry. Mushrooms, known as 'Cibus deorum' or 'food of the gods', were named so by Emperor Nero. It's certain that their aroma and unparalleled taste have captivated people since ancient times. They are an ideal accompaniment to many dishes, both with meat and in salads, as they add their aroma and refine pasta and risotto. I have the impression that mushrooms love foodies, and foodies love mushrooms! I think with this recipe, you'll become one of them. A dish full of aroma and character. You'll think you're eating meat. The mustard sauce with wine and thyme is the perfect combination. Ideal for fasting periods and beyond! Zoe TsomakaTranslated from Cookpad Greece -
All-Purpose Balsamic Sauce with Mushrooms All-Purpose Balsamic Sauce with Mushrooms
I love the flavor of balsamic.There are no special tips since you just need to mix the ingredients together.The sauce itself may seem too rich and salty when you taste it, but once it's mixed with other ingredients, it'll be perfect.I like lighter flavors myself, so if you're the same, I think you'll enjoy this. Recipe by MeguBroaden cookpad.japan -
Baked Pork Chops with Creamy Mushroom Sauce Baked Pork Chops with Creamy Mushroom Sauce
One of my all time favorites! Katie -
Pan Seared Chicken with Mushroom & Herb Sauce Pan Seared Chicken with Mushroom & Herb Sauce
This easy recipe is packed with flavor and just a handful of ingredients. This recipe makes enough for 2 servings. I made this just for myself so I saved the rest for a round 2 recipe which I'll be sharing later on (the BEST chicken and rice dish ever!) Cooking with Kimberly Wood -
Mushroom & Bacon Cream Sauce Mushroom & Bacon Cream Sauce
Generally, I serve this over grilled or pan-fried chicken cutlets or with thick-cut pork chops. Both ways are absolutely glorious.This sauce is surprisingly easy to make and will shock your taste buds as well as those of your dinner guests. Few would accept the truth that so few ingredients and so little work can turn into something so rich and amazing Kamado John Wayne -
Mushroom Sauce Pasta Mushroom Sauce Pasta
Awesome recipe if you love mushrooms. Very easy to make!Charlie Saelee
More Recipes
https://cookpad.wasmer.app/us/recipes/4612532
Comments